Stüva Arosa

The new Stüva Arosa is a meeting place framed by an innovative and diverse food concept. 

Mediterranean cuisine impresses with fresh and local products. Kitchen team, led by Joel Meier, reinterprets these exciting contrasts in a culinary way. The authenticity of Northern Italian and Graubünden cuisine is always the focus.

A warm and uncomplicated approach to guests with a lot of comfort is very important at the Stüva Arosa.

Our concierge is happy to make a reservation for you. Online reservations.