Piz Kulm

On the culinary journey through the Arosa Kulm Hotel, the traditional Cheese Fondue and Raclette cannot be left out! In the cosy atmosphere and with a breathtaking panorama view you can abide by friends and relish Swiss delicacies.

Opening hours: Minimum 6 people

Restaurant Manager: Mamdouh Wasfy

Dress Code: smart casual

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